• intermediate
  • 60 min
  • premium meal

SLOW-COOKED BEEF

WITH CREAMY MASHED POTATOES
Eating healthy has never been so easy and affordable. You won’t even miss the breading on these baked beef tenders and the flavor is crazy addictive. Who says you can not have it all? There is something about the ritual of sitting down together and eating a roast dinner This week we are sharing one of our favorite roast dinner recipes.

This is not a usual easy-peasy snack, so you will be a hero whichever way we go here and you could go almost anywhere with this recipe and isn’t that half the point. Slow cooking does is more than half the job so that you can sweat the small stuff.
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NUTRITUION FACTS PER 100g

Amount/100g %DV*
Total Fat
34g 31%
Sat.fat
10g 9%
Poly.fat
9g 8%
Monosat.fat
15g 14%
Cholesterol 5g 6%
Potassium 0,18g 11%
Amount/100g %DV*
Total Carb
18g 8%
Fiber
9g 18%
Sugars
9g 18%
Protein
21g 21%
Sodium 0,55g 4%
  • Vitamin A: 11%
  • Vitamin B: 7%
  • Vitamin C: 22%
  • Vitamin D: 22%
  • Calcium: 21%
  • Iron: 11%
  • Cobalamin: 32%
  • Magnesium: 44%
266kcal / 100g
(12%DV*)
200g per serving
Allergens
Gluten, sugar
*Percent Daily Value (DV) are based on a 2000 calorie diet.

INGREDIENTS WE SEND

Baking Foil
1 unit(s)
Beef
400 gr
Cooking wine
50 ml
potato
4 unit(s)
You’ll need
Butter, Olive Oil, Salt, Pepper

COOK THIS RECIPE IN 6 SIMPLE STEPS

1

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